Sunday, November 13, 2011

Cinnamon Roll Pancakes

If found this recipe on Pinterest and it originally came from Recipegirl.com. I changed it up a little by using my mastermix instead of the the pancake recipe they used. These are simple AMAZING! No syrup necessary! I will be making this for my mom when I go home next, because she is a cinnamon roll lover. The kids also thought these were pretty cool!

Cinnamon Roll Pancake

 Pancakes
2 cups Master Mix
1 cup milk
2 large eggs

Combine all ingredients in a large bowl and set aside.

Cinnamon Filling
1/2 cup butter, melted
3/4 cup brown sugar
1 tablespoon cinnamon

Combine ingredients and place in a plastic bottle with nozzle. I like to use the Wilton ones you can get in the candy making section at craft stores. If you don't have one of those, use a plastic baggie with the tip cut off. It should be the consistency of toothpaste.

Cream Cheese Glaze

4 tablespoons butter
2 oz. cream cheese
3/4 cup powdered sugar
1/2 teaspoon vanilla extract

Melt butter and cream cheese in microwave. Add sugar and vanilla. Set aside.

Pour pancake mixture onto a buttered griddle. When edges begin to bubble, swirl in cinnamon mixture and flip. Continue until pancake mixture is gone. Serve warm with the cream cheese glaze instead of syrup!

These really are worth the time, I promise. I hope to have some time this week to share some of my favorite Thanksgiving dishes!